How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Tossed Brussels Sprouts?

You need 5 ingredients. The key ingredients include: 2 pints Fresh Small Brussels Sprouts, Cleaned, Trimmed And Halved, 1 dash Garlic Salt (you Can Use Real Minced Garlic, But I Feel This Does A More Even Job), 1/2 teaspoons Black Pepper, 1 Tablespoon Olive Oil Or Melted Butter, and more.

Is Bacon Tossed Brussels Sprouts suitable as meat & poultry?

Yes, Bacon Tossed Brussels Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Tossed Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Tossed Brussels Sprouts Recipe

Name: Bacon Tossed Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints Fresh Small Brussels Sprouts, Cleaned, Trimmed And Halved; 1 dash Garlic Salt (you Can Use Real Minced Garlic, But I Feel This Does A More Even Job); 1/2 teaspoons Black Pepper; 1 Tablespoon Olive Oil Or Melted Butter; 4 slices Thick Cut Bacon Cut Into Thin Strips, Or Small Dice (peppered Is Really Good, But Any Would Work)

Bacon Tossed Brussels Sprouts – a delicious recipe with Brussels, Garlic Salt, Black Pepper, Olive Oil, Bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pints Fresh Small Brussels Sprouts, Cleaned, Trimmed And Halved
1 dash Garlic Salt (you Can Use Real Minced Garlic, But I Feel This Does A More Even Job)
1/2 teaspoons Black Pepper
1 Tablespoon Olive Oil Or Melted Butter
4 slices Thick Cut Bacon Cut Into Thin Strips, Or Small Dice (peppered Is Really Good, But Any Would Work)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Meat & Poultry

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