Try this homemade Bacon-Topped Brussels Sprouts recipe the whole family will love. Made with Brussels, butter, garlic salt and onion powder. Easy step-b…
This Bacon-Topped Brussels Sprouts relies on simple, everyday ingredients such as butter, melted, garlic salt, onion powder and bacon, cooked and crumbled. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026