Bacon Tomato Casserole (Primal)

1. 1

   Preheat oven to 350.

2. 2

   Chop tomatoes and mushrooms and saute in olive oil over medium heat until tomatoes are cooked through.

3. 3

   Stir only occasionally.

4. 4

   Next time I may saute them in bacon grease!

5. 5

   While tomatoes are cooking, mix sour cream, cheese, onions (or chives and onion powder), garlic and bacon.

6. 6

   Add mixture to tomatoes in pan, bring just to a boil and remove from heat.

7. 7

   Immediately pour into a 7x9 casserole dish and bake for 20 minutes at 350, then broil for 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.