How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Stuffed Potatoes?

You need 9 ingredients. The key ingredients include: 4 large baking potatoes, vegetable oil, 1/2 c. chopped shallots, 2 Tbsp. melted butter, and more.

Is Bacon-Stuffed Potatoes suitable as meat & poultry?

Yes, Bacon-Stuffed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Stuffed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Stuffed Potatoes Recipe

Name: Bacon-Stuffed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baking potatoes; vegetable oil; 1/2 c. chopped shallots; 2 Tbsp. melted butter; 1 c. sour cream; 1/2 c. grated Parmesan cheese (fresh); 1 tsp. salt; 1/2 tsp. pepper; 8 slices bacon, cooked and crumbled

Bacon-Stuffed Potatoes – a delicious recipe with baking potatoes, vegetable oil, shallots, butter, sour cream, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large baking potatoes
vegetable oil
1/2 c. chopped shallots
2 Tbsp. melted butter
1 c. sour cream
1/2 c. grated Parmesan cheese (fresh)
1 tsp. salt
1/2 tsp. pepper
8 slices bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
697 kcal
Category
Meat & Poultry

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Bacon-Stuffed Potatoes

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