How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Spinach Salad?

You need 6 ingredients. The key ingredients include: 5 cups torn fresh spinach, 1 cup sliced fresh mushrooms, 1/2 cup thin red onion wedges, 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled, and more.

Is Bacon-Spinach Salad suitable as salads?

Yes, Bacon-Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon-Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon-Spinach Salad Recipe

Name: Bacon-Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups torn fresh spinach; 1 cup sliced fresh mushrooms; 1/2 cup thin red onion wedges; 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled; 2 hard-cooked eggs, chopped; 1/2 cup KRAFT Lite CATALINA Dressing

Bacon-Spinach Salad – a delicious recipe with fresh spinach, mushrooms, thin red onion, Center, eggs, Dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups torn fresh spinach
1 cup sliced fresh mushrooms
1/2 cup thin red onion wedges
4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled
2 hard-cooked eggs, chopped
1/2 cup KRAFT Lite CATALINA Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

Eats Now Editorial Team

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Bacon-Spinach Salad

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