How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Spinach Roll-Ups?

You need 8 ingredients. The key ingredients include: 1 stick butter, 1/3 c. water, 2 c. herb stuffing mix, 1/2 c. mild sausage, uncooked, and more.

Is Bacon Spinach Roll-Ups suitable as meat & poultry?

Yes, Bacon Spinach Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Spinach Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Spinach Roll-Ups Recipe

Name: Bacon Spinach Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1/3 c. water; 2 c. herb stuffing mix; 1/2 c. mild sausage, uncooked; 1 c. Parmesan grated cheese; 2 pkg. frozen chopped spinach, cooked and well drained; 2 eggs, lightly beaten; 1 lb. bacon

Bacon Spinach Roll-Ups – a delicious recipe with butter, water, herb stuffing mix, sausage, cheese, spinach. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 stick butter
1/3 c. water
2 c. herb stuffing mix
1/2 c. mild sausage, uncooked
1 c. Parmesan grated cheese
2 pkg. frozen chopped spinach, cooked and well drained
2 eggs, lightly beaten
1 lb. bacon

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Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Meat & Poultry

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Bacon Spinach Roll-Ups

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