How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Scallion Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 2 lb. all-purpose potatoes, peeled and cut in 1-inch chunks, 4 cloves garlic, peeled, 5 strips bacon, cut in 1/2-inch pieces, 1 c. thinly sliced scallions, and more.

Is Bacon-Scallion Mashed Potatoes suitable as meat & poultry?

Yes, Bacon-Scallion Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Scallion Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Scallion Mashed Potatoes Recipe

Name: Bacon-Scallion Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. all-purpose potatoes, peeled and cut in 1-inch chunks; 4 cloves garlic, peeled; 5 strips bacon, cut in 1/2-inch pieces; 1 c. thinly sliced scallions; 1/2 c. 1% low-fat milk, warmed; 1/2 c. reduced-fat sour cream; 1 tsp. salt; 1/4 tsp. ground pepper

Bacon-Scallion Mashed Potatoes – a delicious recipe with all-purpose potatoes, garlic, bacon, scallions, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. all-purpose potatoes, peeled and cut in 1-inch chunks
4 cloves garlic, peeled
5 strips bacon, cut in 1/2-inch pieces
1 c. thinly sliced scallions
1/2 c. 1% low-fat milk, warmed
1/2 c. reduced-fat sour cream
1 tsp. salt
1/4 tsp. ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

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Bacon-Scallion Mashed Potatoes

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