How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Sauce with VELVEETA?

You need 4 ingredients. The key ingredients include: 1 loaf VELVEETA Pasteurized Process Cheese Spread, Loaf, cubed, 2 cups milk, 1/2 cup butter, 2 qt. OSCAR MAYER 18-22 Slice Count Raw Bacon Flat Pak, crisply cooked, crumbled.

Is Bacon Sauce with VELVEETA suitable as meat & poultry?

Yes, Bacon Sauce with VELVEETA falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Sauce with VELVEETA?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Sauce with VELVEETA Recipe

Name: Bacon Sauce with VELVEETA
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf VELVEETA Pasteurized Process Cheese Spread, Loaf, cubed; 2 cups milk; 1/2 cup butter; 2 qt. OSCAR MAYER 18-22 Slice Count Raw Bacon Flat Pak, crisply cooked, crumbled

Try this homemade Bacon Sauce with VELVEETA recipe the whole family will love. Made with milk, butter and OSCAR MAYER. Easy step-by-step instructions in…

This Bacon Sauce with VELVEETA relies on simple, everyday ingredients such as milk and butter. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 loaf VELVEETA Pasteurized Process Cheese Spread, Loaf, cubed
2 cups milk
1/2 cup butter
2 qt. OSCAR MAYER 18-22 Slice Count Raw Bacon Flat Pak, crisply cooked, crumbled

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Quick Info

Servings
4 servings
Calories
649 kcal
Category
Meat & Poultry

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