How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Roll-Ups?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) pkg. cream cheese, 8 oz. carton sour cream, 1 envelope onion soup mix, 1 Tbsp. Worcestershire sauce, and more.

Is Bacon Roll-Ups suitable as meat & poultry?

Yes, Bacon Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Roll-Ups Recipe

Name: Bacon Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese; 8 oz. carton sour cream; 1 envelope onion soup mix; 1 Tbsp. Worcestershire sauce; 1 loaf fresh sandwich bread; 1 lb. bacon, uncooked

Bacon Roll-Ups – a delicious recipe with cream cheese, sour cream, onion soup, Worcestershire sauce, bread, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 oz.) pkg. cream cheese
8 oz. carton sour cream
1 envelope onion soup mix
1 Tbsp. Worcestershire sauce
1 loaf fresh sandwich bread
1 lb. bacon, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
Meat & Poultry

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Bacon Roll-Ups

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