How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Ranch Roasted Cauliflower?

You need 4 ingredients. The key ingredients include: 6 cups cauliflower florets (1 head), 1/3 cup Kraft Rancher's Choice Dressing, 6 slices bacon, cooked, crumbled, 2 green onions, sliced.

Is Bacon-Ranch Roasted Cauliflower suitable as meat & poultry?

Yes, Bacon-Ranch Roasted Cauliflower falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Ranch Roasted Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Ranch Roasted Cauliflower Recipe

Name: Bacon-Ranch Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cauliflower florets (1 head); 1/3 cup Kraft Rancher's Choice Dressing; 6 slices bacon, cooked, crumbled; 2 green onions, sliced

Bacon-Ranch Roasted Cauliflower – a delicious recipe with cauliflower, bacon, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 cups cauliflower florets (1 head)
1/3 cup Kraft Rancher's Choice Dressing
6 slices bacon, cooked, crumbled
2 green onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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