Bacon Potato Soup

1. 1

   Spray a saucepan with nonstick cooking spray.

2. 2

   Add onions and bacon.

3. 3

   Cook and stir over medium heat until onion is tender but not brown.

4. 4

   Stir in water and potatoes.

5. 5

   Bring to boil; reduce heat.

6. 6

   Cover and simmer 10 to 15 minutes or until potatoes are tender.

7. 7

   Use a fork and mash some potatoes.

8. 8

   Stir in milk, butter seasoning, salt and pepper.

9. 9

   Cook and stir over medium heat until heated through.

10. 10

    Do not boil.

11. 11

    Ladle into bowls; serve with light sour cream and chives, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.