Bacon-Potato Casserole With Cheesy Tomato Sauce

1. 1

   Preheat oven or turbo broiler to 350-375 degrees F.

2. 2

   Butter the bottom and sides of a glass or foil-baking dish.

3. 3

   Line the bottom with potato slices.

4. 4

   Season with salt and black pepper.

5. 5

   Spread bacon slices and onion rings on top of potato layer.

6. 6

   Dot area with Clara Ole Onion and Garlic Sauce then sprinkle grated cheese.

7. 7

   Repeat the layers until the pan is full.

8. 8

   Pour the heavy cream over the last layer then top with breadcrumbs.

9. 9

   Cover with foil and bake for 1 - 1-1/2 hours, removing the cover at the last 15 minutes of baking to brown top.

10. 10

    Serve as a siding to chicken, pork, beef or fish.

* Per serving · 4 servings · Values may vary.

No additional tips available.