How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado?

You need 14 ingredients. The key ingredients include: Bacon Potato Cakes:, 1 (20 ounce) package refrigerated hash brown potatoes, 8 slices Pure Farmland(R) All Natural Uncured Bacon, cooked, roughly chopped, 1/4 cup freshly grated Parmesan cheese, and more.

Is Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado suitable as baking & desserts?

Yes, Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Potato Cakes With Ham Steak, Egg, And Sliced

Name: Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bacon Potato Cakes:; 1 (20 ounce) package refrigerated hash brown potatoes; 8 slices Pure Farmland(R) All Natural Uncured Bacon, cooked, roughly chopped; 1/4 cup freshly grated Parmesan cheese; 2 tablespoons all-purpose flour; 2 cloves garlic, minced; 2 large eggs, beaten; 3 green onions, thinly sliced; 1/4 teaspoon ground cayenne pepper; Kosher salt and freshly ground black pepper, to taste; 2 tablespoons olive oil; 4 slices Farmland(R) Ham Steak, cut in half; 4 eggs, sunny side up, or cooked to your choice; 1 avocado, thinly sliced

Bake this irresistible Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado at home. Made with Bacon, potatoes, Bacon and freshly grated Parmesan …

This Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado relies on simple, everyday ingredients such as bacon potato cakes:, all-purpose flour, garlic, minced and large eggs, beaten. It comes together quickly and makes 4 servings, at about 793 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bacon Potato Cakes With Ham Steak, Egg, And Sliced Avocado

Tips for the best results

Variations & substitutions

My Personal Notes

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