Try this homemade Bacon Pecan & Brussels Slaw recipe the whole family will love. Made with rindless bacon, Brussels sprouts, carrot and spring onions. E…
This Bacon Pecan & Brussels Slaw relies on simple, everyday ingredients such as rindless bacon, chopped, brussels sprouts, trimmed, large carrot, scraped and spring onions, sliced. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026