How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Pea Salad ?

You need 8 ingredients. The key ingredients include: 1 pound of bacon, cooked according to package instructions, drained and crumbled or finely chopped, 2 pounds frozen peas, thawed in the refrigerator overnight, 3/4 cup coarsely grated sharp Cheddar cheese, 1/2 small red onion, peeled, and finely chopped, and more.

Is Bacon Pea Salad suitable as salads?

Yes, Bacon Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon Pea Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Pea Salad Recipe

Name: Bacon Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound of bacon, cooked according to package instructions, drained and crumbled or finely chopped; 2 pounds frozen peas, thawed in the refrigerator overnight; 3/4 cup coarsely grated sharp Cheddar cheese; 1/2 small red onion, peeled, and finely chopped; 1/2 cup of mayonnaise; 1/2 teaspoon kosher salt; 1/2 teaspoon coarsely ground black pepper; 1/4 teaspoon paprika

Bacon Pea Salad – a delicious recipe with bacon, frozen peas, Cheddar cheese, red onion, mayonnaise, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound of bacon, cooked according to package instructions, drained and crumbled or finely chopped
2 pounds frozen peas, thawed in the refrigerator overnight
3/4 cup coarsely grated sharp Cheddar cheese
1/2 small red onion, peeled, and finely chopped
1/2 cup of mayonnaise
1/2 teaspoon kosher salt
1/2 teaspoon coarsely ground black pepper
1/4 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1090 kcal
Category
Salads

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Bacon Pea Salad

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