How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Horseradish Dunk?

You need 6 ingredients. The key ingredients include: ⅓ cup mayonnaise, 2 tablespoons horseradish, to taste, 1 teaspoon salt, ¼ teaspoon white pepper, and more.

Is Bacon Horseradish Dunk suitable as meat & poultry?

Yes, Bacon Horseradish Dunk falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Horseradish Dunk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Horseradish Dunk Recipe

Name: Bacon Horseradish Dunk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup mayonnaise; 2 tablespoons horseradish, to taste; 1 teaspoon salt; ¼ teaspoon white pepper; 8 ounces cream cheese, softened; 8 slices maple bacon, fried, drained and crumbled

Bacon Horseradish Dunk – a delicious recipe with mayonnaise, horseradish, salt, white pepper, cream cheese, maple bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

⅓ cup mayonnaise
2 tablespoons horseradish, to taste
1 teaspoon salt
¼ teaspoon white pepper
8 ounces cream cheese, softened
8 slices maple bacon, fried, drained and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bacon Horseradish Dunk

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