How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Horseradish Dip?

You need 6 ingredients. The key ingredients include: 6 slices bacon, 1/4 cup prepared horseradish, 1 pint sour cream, 1/2 cup mayonnaise, and more.

Is Bacon Horseradish Dip suitable as meat & poultry?

Yes, Bacon Horseradish Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Horseradish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Horseradish Dip Recipe

Name: Bacon Horseradish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1/4 cup prepared horseradish; 1 pint sour cream; 1/2 cup mayonnaise; 1 lemon, juiced; 1/2 teaspoon chopped fresh parsley

Bacon Horseradish Dip – a delicious recipe with bacon, horseradish, sour cream, mayonnaise, lemon, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon
1/4 cup prepared horseradish
1 pint sour cream
1/2 cup mayonnaise
1 lemon, juiced
1/2 teaspoon chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bacon Horseradish Dip

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