How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Horseradish Deviled Eggs?

You need 8 ingredients. The key ingredients include: 6 whole Hard Boiled Eggs, 3 Tablespoons Mayonnaise, 1 teaspoon Pickle Juice, 1 Tablespoon Dijon Mustard, and more.

Is Bacon Horseradish Deviled Eggs suitable as meat & poultry?

Yes, Bacon Horseradish Deviled Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Horseradish Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Horseradish Deviled Eggs Recipe

Name: Bacon Horseradish Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Hard Boiled Eggs; 3 Tablespoons Mayonnaise; 1 teaspoon Pickle Juice; 1 Tablespoon Dijon Mustard; 1 Tablespoon Prepared Horseradish; Salt And Ground Black Pepper; 3 slices Bacon, Cooked Crisp, Divided; Paprika

Bacon Horseradish Deviled Eggs – a delicious recipe with Eggs, Mayonnaise, Pickle Juice, Dijon Mustard, Horseradish, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 whole Hard Boiled Eggs
3 Tablespoons Mayonnaise
1 teaspoon Pickle Juice
1 Tablespoon Dijon Mustard
1 Tablespoon Prepared Horseradish
Salt And Ground Black Pepper
3 slices Bacon, Cooked Crisp, Divided
Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scout's Salsa Chicken
Grandmas Meatloaf
Troy Gentry's Hamburgers
Hamburger Stroganoff

Bacon Horseradish Deviled Eggs

How did you like this recipe?

Frequently Asked Questions