Bacon, Egg, Potato Casserole Recipe — Meat & Poultry recipe

Bacon, Egg, Potato Casserole Recipe

Eats Now Editorial Team  · 41149 kcal  · Meat & Poultry

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Try this homemade Bacon, Egg, Potato Casserole recipe the whole family will love. Made with potatoes, eggs, bacon and butter. Easy step-by-step instruct…

This Bacon, Egg, Potato Casserole relies on simple, everyday ingredients such as large potatoes, boiled large eggs, butter or possibly marg and flour (any sort). It comes together quickly and makes 4 servings, at about 41149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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