Bacon, Egg & Cheese Breakfast Pizza

1. 1

   Preheat your oven to 450 F and make sure its reached temperature.

2. 2

   Cut the bacon strips into pieces and spread them out on a rimmed baking sheet that youve lined with parchment paper.

3. 3

   Bake the bacon for 10 minutes while you prepare the rest of the ingredients.

4. 4

   On a well-floured surface, roll your dough out to approximately a 9 round and place it on a piece of parchment paper.

5. 5

   Spread the cheese evenly across the dough and crack the egg(s) into the center.

6. 6

   Sprinkle on the bell pepper, the slices of par-baked bacon and the chives.

7. 7

   Season with salt and pepper to taste and transfer the parchment paper onto a baking sheet.

8. 8

   Bake for approximately 15 minutes or until the egg is set to your liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.