Bacon, Egg And Cheese Quesadillas

1. 1

   Scramble eggs until desired doneness is reached.

2. 2

   While eggs are cooking, heat tortillas in microwave for about 15 seconds or until softened.

3. 3

   Spread 1 tablespoon of salsa on bottom half of tortilla.

4. 4

   Place half the eggs over the salsa.

5. 5

   Top eggs evenly with 1/4 cup of cheese.

6. 6

   Place half of the bacon over the eggs and fold the top half of the tortilla over.

7. 7

   Repeat steps 3, 4, 5 and 6 for remaining tortilla.

8. 8

   Place both tortillas in a 10-inch skillet sprayed with cooking spray.

9. 9

   Cook until lightly browned over medium heat on both sides, about 6 to 8 minutes.

10. 10

    Cut each quesadilla in half; eat and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.