Bacon-Date Rolls

1. 1

   Cut each strip of bacon in half.

2. 2

   Fry until limp but not crisp.

3. 3

   Wrap around a pitted date which may or may not be filled with a nut.

4. 4

   Secure with a toothpick.

5. 5

   Place in broiler and cook until bacon is crisp.

6. 6

   Serve hot.

No additional tips available.