How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cornbread Muffins?

You need 36 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. white flour, 3 tsp. baking powder, 1/2 tsp. salt, and more.

Is Bacon Cornbread Muffins suitable as baking & desserts?

Yes, Bacon Cornbread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Cornbread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Cornbread Muffins Recipe

Name: Bacon Cornbread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1 c. white flour; 3 tsp. baking powder; 1/2 tsp. salt; 1 Tbsp. sugar; 1 egg, well beaten; 1 c. milk; 1/4 c. diced crisp bacon; 3 c. flour; 4 1/2 tsp. baking powder; 1/4 tsp. baking soda; 1 tsp. salt; 1/2 c. sugar; 1 c. blueberries; 1 egg, beaten; 1 c. milk; 1/3 c. orange juice; 1 Tbsp. grated orange rind; 1/2 c. melted butter; 2 c. corn meal; 1 c. white flour; 1 c. sugar; 2 tsp. soda; 1 egg; 2 c. sour milk; 2 Tbsp. melted butter; 4 c. white flour; 1 tsp. salt; 1 tsp. baking powder; 1 tsp. soda

Bacon Cornbread Muffins

Eats Now Editorial Team · 3668 kcal · Baking & Desserts

Bacon Cornbread Muffins – a delicious recipe with cornmeal, white flour, baking powder, salt, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bacon Cornbread Muffins

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