Bacon Cheeseburger Roll-Up

1. 1

   Heat oven to 400F.

2. 2

   Brown ground beef with bacon and onions in large skillet; drain.

3. 3

   Stir in Cheez Whiz; cook 5 min.

4. 4

   or until melted, stirring frequently.

5. 5

   Cool 10 min.

6. 6

   Unroll crescent dough onto baking sheet sprayed with cooking spray; press into 14x7-inch rectangle, firmly pressing seams and perforations together to seal.

7. 7

   Cover with meat mixture, spreading to within 1 inch of edges.

8. 8

   Roll up dough, starting at one long side.

9. 9

   Rearrange, if necessary, so roll is seam-side down on baking sheet.

10. 10

    Bake 20 to 25 min.

11. 11

    or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.