Bacon Cheeseburger Puffs

1. 1

   Preheat oven to 400 degrees.

2. 2

   Cook and crumble ground beef.

3. 3

   In a bowl, combine bisquick bacon and cheese.

4. 4

   Stir in cooked beef.

5. 5

   Add buttermilk and stir in with a fork until just moistened.

6. 6

   Shape into 1 1/2 inch ball. It will be a bit sticky.

7. 7

   Place 2 inches apart on ungreased baking sheet.

8. 8

   Bake 12-15 minutes until puffed and golden brown.

9. 9

   Cool on wire racks.

10. 10

    Puffs may be frozen. Reheat at 400 degrees 7-9 minutes. They do not need to thaw first.

* Per serving · 4 servings · Values may vary.

No additional tips available.