Bacon Cheeseburger Bombs Recipe

Name: Bacon Cheeseburger Bombs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 whole Onion, Chopped; 1 pound Ground Beef; 3 slices Bacon, Chopped; ⅓ cups Cream Cheese; 1 Tablespoon Ketchup; 2 Tablespoons Barbeque Sauce; 1 teaspoon Yellow Mustard; 1 teaspoon Worcestershire Sauce; 1 whole Egg White; 1 can Pillsbury Grands Biscuits (8-count Size); 8 cubes Velveeta Cheese (size To Fit Inside Of Biscuits; Number Depends On Number Of Biscuits In Your Can)

Servings: persons

1/2 whole Onion, Chopped
1 pound Ground Beef
3 slices Bacon, Chopped
⅓ cups Cream Cheese
1 Tablespoon Ketchup
2 Tablespoons Barbeque Sauce
1 teaspoon Yellow Mustard
1 teaspoon Worcestershire Sauce
1 whole Egg White
1 can Pillsbury Grands Biscuits (8-count Size)
8 cubes Velveeta Cheese (size To Fit Inside Of Biscuits; Number Depends On Number Of Biscuits In Your Can)

1
1.
2
Preheat oven to 375 F.
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2.
4
In a large skillet, cook onion on low heat for 5 minutes.
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Add ground beef, increase heat to medium and cook until browned.
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Meanwhile, cook bacon in a separate pan over medium heat.
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Once crispy, remove from heat and let bacon cool on a paper towel.
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Add bacon into the beef mixture.
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Drain any excess grease in the beef pan.
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3.
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Add cream cheese, ketchup, barbecue sauce, mustard and Worcestershire sauce.
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Stir over low heat until cream cheese is melted.
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Remove from heat and allow to cool.
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Once cool, stir in egg white.
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4.
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Open the can of biscuits and separate them.
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Roll each biscuit out into a thin, larger circle.
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Place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese.
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Wrap the biscuit around the beef/cheese and tightly seal the edges.
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5.
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Place biscuits on a foil lined baking pan seam side down.
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Put them in the oven and turn down the heat to 350 F. Bake for 13-16 minutes or until lightly browned.
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6.
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Serve warm!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 whole Onion, Chopped, 1 pound Ground Beef, 3 slices Bacon, Chopped, ⅓ cups Cream Cheese, and more.

Yes, Bacon Cheeseburger Bombs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Cheeseburger Bombs

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