Bacon-Cheese Appetizer Toasts

1. 1

   Mix processed cheese food, Cheddar cheese, bacon, Worcestershire sauce, and dry mustard together in a bowl.

2. 2

   Heat skillet over medium heat.

3. 3

   Butter both sides of each slice of bread and toast in skillet until browned, 1 to 2 minutes per side; arrange onto a baking sheet. Repeat toasting with remaining butter and bread slices.

4. 4

   Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

5. 5

   Spoon cheese-and-bacon mixture atop the toasts. Arrange toasts on a baking sheet.

6. 6

   Heat toasts under the broiler until the topping is hot and bubbling, about 2 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.