How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cheddar Puffs?

You need 5 ingredients. The key ingredients include: 1 c. white Cheddar cheese, grated, 3/4 lb. bacon, cooked and crumbled, 3 Tbsp. minced onion, 1/2 c. mayonnaise, and more.

Is Bacon Cheddar Puffs suitable as meat & poultry?

Yes, Bacon Cheddar Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Cheddar Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Cheddar Puffs Recipe

Name: Bacon Cheddar Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white Cheddar cheese, grated; 3/4 lb. bacon, cooked and crumbled; 3 Tbsp. minced onion; 1/2 c. mayonnaise; rye or pumpernickel bread (party size)

Bacon Cheddar Puffs – a delicious recipe with Cheddar cheese, bacon, onion, mayonnaise, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. white Cheddar cheese, grated
3/4 lb. bacon, cooked and crumbled
3 Tbsp. minced onion
1/2 c. mayonnaise
rye or pumpernickel bread (party size)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
910 kcal
Category
Meat & Poultry

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