How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cheddar Muffins?

You need 6 ingredients. The key ingredients include: 2/3 cup milk, 1/4 cup canola oil, 2 cup biscuit/baking mix, 1 egg, and more.

Is Bacon Cheddar Muffins suitable as baking & desserts?

Yes, Bacon Cheddar Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Cheddar Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Cheddar Muffins Recipe

Name: Bacon Cheddar Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup milk; 1/4 cup canola oil; 2 cup biscuit/baking mix; 1 egg; 8 bacon strips, cooked and crumbled; 1 cup (4 ounces) finely shredded sharp cheddar cheese

Bacon Cheddar Muffins – a delicious recipe with milk, canola oil, biscuit/baking mix, egg, bacon, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 cup milk
1/4 cup canola oil
2 cup biscuit/baking mix
1 egg
8 bacon strips, cooked and crumbled
1 cup (4 ounces) finely shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1389 kcal
Category
Baking & Desserts

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