How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cake(For Breakfast) ?

You need 6 ingredients. The key ingredients include: 1 or 1 1/2 lb. bacon, 2 eggs, 1 1/2 c. flour, 1 1/2 tsp. baking powder, and more.

Is Bacon Cake(For Breakfast) suitable as breakfast?

Yes, Bacon Cake(For Breakfast) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon Cake(For Breakfast) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Cake(For Breakfast) Recipe

Name: Bacon Cake(For Breakfast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 1 1/2 lb. bacon; 2 eggs; 1 1/2 c. flour; 1 1/2 tsp. baking powder; 1 c. milk; salt (if bacon is salty, don't use salt)

Bacon Cake(For Breakfast) – a delicious recipe with bacon, eggs, flour, baking powder, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 or 1 1/2 lb. bacon
2 eggs
1 1/2 c. flour
1 1/2 tsp. baking powder
1 c. milk
salt (if bacon is salty, don't use salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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