How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cabbage Stir-Fry?

You need 5 ingredients. The key ingredients include: 6 slices bacon, strips diced, 1 small head cabbage, chopped, 1 teaspoon garlic powder, 3/4 teaspoon salt, and more.

Is Bacon Cabbage Stir-Fry suitable as meat & poultry?

Yes, Bacon Cabbage Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Cabbage Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Cabbage Stir-Fry Recipe

Name: Bacon Cabbage Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, strips diced; 1 small head cabbage, chopped; 1 teaspoon garlic powder; 3/4 teaspoon salt; 1/2 teaspoon ground mustard

Bacon Cabbage Stir-Fry – a delicious recipe with bacon, head cabbage, garlic, salt, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon, strips diced
1 small head cabbage, chopped
1 teaspoon garlic powder
3/4 teaspoon salt
1/2 teaspoon ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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