Bacon Buttermilk Waffles With Blackberry Syrup Recipe Recipe

Name: Bacon Buttermilk Waffles With Blackberry Syrup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 x bacon slices; 1 c. all-purpose flour; 1 Tbsp. sugar; 1 tsp baking pwdr; 1/4 tsp baking soda; 1/4 tsp salt; 1 c. well-shaken buttermilk; 1 lrg egg; 1/2 c. picked-over blackberries; 1/2 c. pure maple syrup Garnish; 1/2 c. blackberries

Servings: persons

6 x bacon slices
1 c. all-purpose flour
1 Tbsp. sugar
1 tsp baking pwdr
1/4 tsp baking soda
1/4 tsp salt
1 c. well-shaken buttermilk
1 lrg egg
1/2 c. picked-over blackberries
1/2 c. pure maple syrup Garnish
1/2 c. blackberries

1
Preheat well-seasoned or possibly non-stick Belgian or possibly standard waffle iron.
2
Preheat oven to 200 degrees.
3
Finely chop bacon and cook in skillet over moderate heat, stirring, till crisp.
4
Into large bowl, sift together flour, sugar, baking pwdr, baking soda and salt.
5
Stir in buttermilk, egg and bacon, including bacon fat (about 1/4 c.) till smooth.
6
Batter will be very thick.
7
To make syrup: Halve berries lengthwise.
8
In a small saucepan, simmer berries with syrup over moderately low heat 1 minute.
9
Spoon batter into waffle iron, using 1 c. batter for 2 4 inch square Belgian waffles or possibly 4 4 inch square standard waffles.
10
Spread batter proportionately and cook according to manufacturer's instructions.
11
Transfer waffles to a baking sheet and keep hot, uncovered, in oven as you make more.
12
Serve with blackberry syrup and garnish with berries.

1588

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 x bacon slices, 1 c. all-purpose flour, 1 Tbsp. sugar, 1 tsp baking pwdr, and more.

Yes, Bacon Buttermilk Waffles With Blackberry Syrup Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Buttermilk Waffles With Blackberry Syrup Recipe

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