How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Biscuits?

You need 6 ingredients. The key ingredients include: 5 slices bacon, diced, cooked until brown, drained and drippings reserved, 1 1/2 c. flour, 1 Tbsp. baking powder, 1/4 tsp. salt, and more.

Is Bacon Biscuits suitable as baking & desserts?

Yes, Bacon Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Biscuits Recipe

Name: Bacon Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon, diced, cooked until brown, drained and drippings reserved; 1 1/2 c. flour; 1 Tbsp. baking powder; 1/4 tsp. salt; 1/4 c. shortening; 1 egg

Bacon Biscuits – a delicious recipe with bacon, flour, baking powder, salt, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 slices bacon, diced, cooked until brown, drained and drippings reserved
1 1/2 c. flour
1 Tbsp. baking powder
1/4 tsp. salt
1/4 c. shortening
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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