How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Biscuit Puffs?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) can refrigerated layer biscuits, 2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz), 1/2 cup mayonnaise (or more if needed for desired consistency), 1 small onion, chopped, and more.

Is Bacon Biscuit Puffs suitable as baking & desserts?

Yes, Bacon Biscuit Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Biscuit Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Biscuit Puffs Recipe

Name: Bacon Biscuit Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can refrigerated layer biscuits; 2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz); 1/2 cup mayonnaise (or more if needed for desired consistency); 1 small onion, chopped; 8 slices bacon, cooked crisply and crumbled; 2 tablespoons sugar; 1/4 - 1/2 teaspoon garlic salt; 5 drops hot pepper sauce

Bacon Biscuit Puffs – a delicious recipe with layer, cheddar cheese, mayonnaise, onion, bacon, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) can refrigerated layer biscuits
2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz)
1/2 cup mayonnaise (or more if needed for desired consistency)
1 small onion, chopped
8 slices bacon, cooked crisply and crumbled
2 tablespoons sugar
1/4 - 1/2 teaspoon garlic salt
5 drops hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
839 kcal
Category
Baking & Desserts

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