How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Biscuit Puffs?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) can refrigerated layer biscuits, 2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz), 1/2 cup mayonnaise (or more if needed for desired consistency), 1 small onion, chopped, and more.

Is Bacon Biscuit Puffs suitable as baking & desserts?

Yes, Bacon Biscuit Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Biscuit Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Biscuit Puffs Recipe

Name: Bacon Biscuit Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can refrigerated layer biscuits; 2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz); 1/2 cup mayonnaise (or more if needed for desired consistency); 1 small onion, chopped; 8 slices bacon, cooked crisply and crumbled; 2 tablespoons sugar; 1/4 - 1/2 teaspoon garlic salt; 5 drops hot pepper sauce

Bake this irresistible Bacon Biscuit Puffs at home. Made with layer, cheddar cheese, mayonnaise and onion. Easy step-by-step instructions included.

This Bacon Biscuit Puffs relies on simple, everyday ingredients such as small onion, chopped, sugar, garlic salt and drops hot pepper sauce. It comes together quickly and makes 4 servings, at about 839 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bacon Biscuit Puffs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) can refrigerated layer biscuits
2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz)
1/2 cup mayonnaise (or more if needed for desired consistency)
1 small onion, chopped
8 slices bacon, cooked crisply and crumbled
2 tablespoons sugar
1/4 - 1/2 teaspoon garlic salt
5 drops hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
839 kcal
Category
Baking & Desserts

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