How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Baked Rice?

You need 6 ingredients. The key ingredients include: 2 c. cooked rice, 2 eggs, 3/4 c. milk, 6 strips bacon, fried crisp, drained and crumbled, and more.

Is Bacon-Baked Rice suitable as meat & poultry?

Yes, Bacon-Baked Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Baked Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Baked Rice Recipe

Name: Bacon-Baked Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 2 eggs; 3/4 c. milk; 6 strips bacon, fried crisp, drained and crumbled; 2 Tbsp. chopped parsley; salt and pepper

Bacon-Baked Rice – a delicious recipe with rice, eggs, milk, bacon, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked rice
2 eggs
3/4 c. milk
6 strips bacon, fried crisp, drained and crumbled
2 Tbsp. chopped parsley
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Meat & Poultry

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Bacon-Baked Rice

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