How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Swiss Quiche?

You need 7 ingredients. The key ingredients include: 1/4 lb. Swiss, cut in 1/2-inch strips, 12 slices bacon, 1 pie crust (frozen), 4 eggs, and more.

Is Bacon And Swiss Quiche suitable as breakfast?

Yes, Bacon And Swiss Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon And Swiss Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Swiss Quiche Recipe

Name: Bacon And Swiss Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. Swiss, cut in 1/2-inch strips; 12 slices bacon; 1 pie crust (frozen); 4 eggs; 2 c. heavy cream; 1/4 tsp. salt; 1/4 tsp. pepper

Bacon And Swiss Quiche – a delicious recipe with Swiss, bacon, pie crust, eggs, heavy cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/4 lb. Swiss, cut in 1/2-inch strips
12 slices bacon
1 pie crust (frozen)
4 eggs
2 c. heavy cream
1/4 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1044 kcal
Category
Breakfast

Eats Now Editorial Team

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