Bacon And Stilton Salad

1. 1

   Cook the bacon in a pan for 7-8 minutes or until crisp. Remove with a slotted spoon and drain on absorbent paper.

2. 2

   Add the butter to the pan and melt. Add the garlic and bread and cook for 3-4 minutes until crisp and golden. Drain on absorbent paper.

3. 3

   Mix the cheese and mayonnaise together. Stir in the cream and black pepper. Beat well to blend.

4. 4

   Mix the salad leaves, bacon and croutons together. Place on serving plates, top with the dressing and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.