Warm up with this hearty Bacon And Split Pea Soup recipe. Made with butter, rashers, onion and peas washed. Easy step-by-step instructions included.
This Bacon And Split Pea Soup relies on simple, everyday ingredients such as butter, lrg onion minced and yellow split peas washed. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026