How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Salmon Bake?

You need 9 ingredients. The key ingredients include: 1/2 c. sweet onion, chopped, 1 Tbsp. butter (to saut onion), 1/2 tsp. lemon thyme or regular thyme, 8 oz. pkg. cream cheese, softened, and more.

Is Bacon And Salmon Bake suitable as seafood?

Yes, Bacon And Salmon Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bacon And Salmon Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Salmon Bake Recipe

Name: Bacon And Salmon Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sweet onion, chopped; 1 Tbsp. butter (to saut onion); 1/2 tsp. lemon thyme or regular thyme; 8 oz. pkg. cream cheese, softened; 2 eggs; 1 Tbsp. parsley; 1/4 tsp. lemon pepper; 1/2 c. bacon, fried and crumbled; 2 (15 oz.) cans salmon, drained (remove large bones, skin)

Bacon And Salmon Bake – a delicious recipe with sweet onion, butter, lemon thyme, cream cheese, eggs, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. sweet onion, chopped
1 Tbsp. butter (to saut onion)
1/2 tsp. lemon thyme or regular thyme
8 oz. pkg. cream cheese, softened
2 eggs
1 Tbsp. parsley
1/4 tsp. lemon pepper
1/2 c. bacon, fried and crumbled
2 (15 oz.) cans salmon, drained (remove large bones, skin)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Seafood

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