How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Potato Breakfast Skillet Hash?

You need 10 ingredients. The key ingredients include: 6 slices bacon thick-cut, 4 1/2 cups hash browns 1/2 of 30-ounce package frozen shredded, partially thawed, 1/2 cup chopped onion, 1/2 cup red bell pepper chopped, and more.

Is Bacon And Potato Breakfast Skillet Hash suitable as breakfast?

Yes, Bacon And Potato Breakfast Skillet Hash falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon And Potato Breakfast Skillet Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Potato Breakfast Skillet Hash Recipe

Name: Bacon And Potato Breakfast Skillet Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon thick-cut; 4 1/2 cups hash browns 1/2 of 30-ounce package frozen shredded, partially thawed; 1/2 cup chopped onion; 1/2 cup red bell pepper chopped; 1 teaspoon thyme leaves McCormick(R); 1/2 teaspoon McCormick Black Pepper Ground; 1/2 teaspoon garlic salt McCormick(R); 6 eggs; 1/2 cup shredded cheddar cheese; 1 tablespoon fresh parsley chopped

Start your day right with this Bacon And Potato Breakfast Skillet Hash recipe. Made with bacon, hash browns, onion and red bell pepper. Easy step-by-ste…

This Bacon And Potato Breakfast Skillet Hash relies on simple, everyday ingredients such as bacon thick-cut, chopped onion, red bell pepper chopped and thyme leaves mccormick(r). It comes together quickly and makes 4 servings, at about 540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bacon And Potato Breakfast Skillet Hash

Tips for the best results

Variations & substitutions

My Personal Notes

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