Try this homemade Bacon And Horseradish Deviled Eggs recipe the whole family will love. Made with egg, low-fat mayonnaise, horseradish cream and onion f…
This Bacon And Horseradish Deviled Eggs relies on simple, everyday ingredients such as hardboiled egg, low-fat mayonnaise, horseradish cream and dried onion flakes. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026