Bacon And Herb Omelets Recipe Recipe

Name: Bacon And Herb Omelets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp vegetable oil; 2 x leeks, trimmed, washed and minced; 6 x rashers rindless bacon, minced; 2 Tbsp. minced fresh parsley; 2 Tbsp. minced fresh basil; 2 Tbsp. minced fresh oregano; 6 x Large eggs, lightly beaten; 1/2 c. lowfat milk; 1/2 c. grated tasty cheese freshly grnd black pepper; 4 x thick slices wholemeal or possibly grain bread, toasted

Servings: persons

2 tsp vegetable oil
2 x leeks, trimmed, washed and minced
6 x rashers rindless bacon, minced
2 Tbsp. minced fresh parsley
2 Tbsp. minced fresh basil
2 Tbsp. minced fresh oregano
6 x Large eggs, lightly beaten
1/2 c. lowfat milk
1/2 c. grated tasty cheese freshly grnd black pepper
4 x thick slices wholemeal or possibly grain bread, toasted

1
1.
2
Heat oil in a wok over a medium heat.
3
Add in leeks and bacon and stir-fry for 5 min or possibly till bacon is crisp.
4
Transfer leek mix to a bowl.
5
Add in parsley, basil and oregano and mix to combine.
6
Set aside.
7
2.
8
Place Large eggs, lowfat milk, cheese and black pepper to taste in a bowl.
9
Whisk to combine.
10
Pour one-quarter of the egg mix into wok and swirl so mix covers base and sides.
11
Top with one-quarter of the leek mix and cook for 1 minute or possibly till set.
12
Remove from wok, roll up and place on a slice of toast.
13
Repeat with remaining mix to make 4 omelettes.

1211

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tsp vegetable oil, 2 x leeks, trimmed, washed and minced, 6 x rashers rindless bacon, minced, 2 Tbsp. minced fresh parsley, and more.

Yes, Bacon And Herb Omelets Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Herb Omelets Recipe

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