Bacon And Filling Balls

1. 1

   Mix first 4 ingredients as for any filling.

2. 2

   Lay 2 bacon strips crisscross on wax paper.

3. 3

   With hands, form bread mixture into balls about size of fist and lay on bacon strips.

4. 4

   Fold bacon around filling and fasten with toothpick, if desired.

5. 5

   Lay side by side in pie plate or shallow baking dish and bake at 350u00b0 about 1/2 hour.

6. 6

   (Balls can also be put on broiler pan to bake so fat drains off.)

* Per serving · 4 servings · Values may vary.

No additional tips available.