How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Egg Pie?

You need 4 ingredients. The key ingredients include: 6 -8 slices bacon, 6 -8 eggs, 1 onion (thinly sliced), 175 g flaky pastry dough (6oz).

Is Bacon And Egg Pie suitable as baking & desserts?

Yes, Bacon And Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon And Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon And Egg Pie Recipe

Name: Bacon And Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 slices bacon; 6 -8 eggs; 1 onion (thinly sliced); 175 g flaky pastry dough (6oz)

Bacon And Egg Pie – a delicious recipe with bacon, eggs, onion, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 -8 slices bacon
6 -8 eggs
1 onion (thinly sliced)
175 g flaky pastry dough (6oz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1036 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon And Egg Pie

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