Bacon and Cheddar Wraps

1. 1

   Begin by spraying cooking spray on a baking sheet, and preheating your oven to 375 degrees.

2. 2

   Lay out the crescent rolls onto the baking sheet, and instead of rolling them up like you would normally do, piece it back together, sealing all of the edges.

3. 3

   Lay the cheese, bacon, and peppadew peppers on top of the dough and fold over like a loaf, making sure you completely seal all of the dough.

4. 4

   Place in the oven and bake for about 20 minutes.

5. 5

   Remove from the oven, carefully flip it over, and bake another 5-10 minutes or until the entire loaf is a golden brown.

6. 6

   Remove from the oven, set onto a cooling rack, and let rest for about 5 minutes before slicing into it.

7. 7

   Slice into about 2-inch slices and serve.

8. 8

   Great flavors make for a really friendly and tasty appetizer.

9. 9

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.