How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon and Cheddar Brunch Casserole?

You need 6 ingredients. The key ingredients include: 2 cups buttermilk pancake mix, 2 cups milk, 5 large eggs, ½ cup maple syrup, and more.

Is Bacon and Cheddar Brunch Casserole suitable as breakfast?

Yes, Bacon and Cheddar Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon and Cheddar Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon and Cheddar Brunch Casserole Recipe

Name: Bacon and Cheddar Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups buttermilk pancake mix; 2 cups milk; 5 large eggs; ½ cup maple syrup; 2 cups cheddar cheese, shredded; 8 ounces bacon, cooked and crumbled

Bacon and Cheddar Brunch Casserole – a delicious recipe with buttermilk pancake, milk, eggs, maple syrup, cheddar cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups buttermilk pancake mix
2 cups milk
5 large eggs
½ cup maple syrup
2 cups cheddar cheese, shredded
8 ounces bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1679 kcal
Category
Breakfast

Eats Now Editorial Team

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Bacon and Cheddar Brunch Casserole

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