How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon and Black Bean Smash?

You need 11 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1 turn of the pan, 3 slices bacon, chopped, 1 onion, finely chopped, 2 cloves garlic, chopped, and more.

Is Bacon and Black Bean Smash suitable as meat & poultry?

Yes, Bacon and Black Bean Smash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon and Black Bean Smash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon and Black Bean Smash Recipe

Name: Bacon and Black Bean Smash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil, 1 turn of the pan; 3 slices bacon, chopped; 1 onion, finely chopped; 2 cloves garlic, chopped; 1 jalapeno, seeded and chopped; 2 cans black beans, drained; Salt and pepper; 1 tablespoon ground cumin; 1 to 2 teaspoons hot sauce; 2 to 3 tablespoons chopped cilantro leaves or scallions, optional garnish; Sour cream, optional garnish

Try this homemade Bacon and Black Bean Smash recipe the whole family will love. Made with extra-virgin olive oil, bacon, onion and garlic. Easy step-by-…

This Bacon and Black Bean Smash relies on simple, everyday ingredients such as bacon, chopped, onion, finely chopped, garlic, chopped and jalapeno, seeded and chopped. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bacon and Black Bean Smash

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions