Backpack Banana Bran Muffins Recipe Recipe

Name: Backpack Banana Bran Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x RIPE DOLE BANANAS, PEELED; 1 c. BRAN CEREAL, NOT FLAKES!; 1/4 c. Lowfat milk; 2 x Large eggs; 1 c. BROWN SUGAR; 1/2 c. BUTTER Or possibly MARGARINE, MELTED; 1 tsp VANILLA; 1 1/4 c. FLOUR; 2 tsp BAKING Pwdr; 1 tsp Grnd CINNAMON; 1/2 tsp SALT

Servings: persons

2 x RIPE DOLE BANANAS, PEELED
1 c. BRAN CEREAL, NOT FLAKES!
1/4 c. Lowfat milk
2 x Large eggs
1 c. BROWN SUGAR
1/2 c. BUTTER Or possibly MARGARINE, MELTED
1 tsp VANILLA
1 1/4 c. FLOUR
2 tsp BAKING Pwdr
1 tsp Grnd CINNAMON
1/2 tsp SALT

1
PUREE BANANAS IN BLENDER TO EQUAL 1 1/4 C..
2
IN A SMALL BOWL, MIX BRAN AND Lowfat milk TO SOFTEN SLIGHTLY.
3
Add in CEREAL Mix TO BLENDER ALONG WITH Large eggs, SUGAR, BUTTER AND VANILLA.
4
BLEND AND STIR Till WELL MIXED.
5
IN A LARGE BOWL, COMBINE REMAINING INGREDIENTS.
6
POUR IN BANANA Mix.
7
STIR Till JUST BLENDED.
8
POUR INTO GREASED 2 1/2 INCH MUFFINS C.. BAKE AT 350 DEG F. FOR 25 TO 30 Min.
9
REMOVE FROM PAN AS SOON AS DONE Cold ON WIRE RACK Or possibly EAT Hot.

848

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 x RIPE DOLE BANANAS, PEELED, 1 c. BRAN CEREAL, NOT FLAKES!, 1/4 c. Lowfat milk, 2 x Large eggs, and more.

Yes, Backpack Banana Bran Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Backpack Banana Bran Muffins Recipe

How did you like this recipe?

Frequently Asked Questions