How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Spinach Salad with Mandarin Orange and Red Onions?

You need 7 ingredients. The key ingredients include: 8 ounces baby spinach, about 5 to 6 cups, 1 cup mandarin oranges, drained, 1/2 cup chopped red onions, 1 tablespoon orange marmalade, and more.

Is Baby Spinach Salad with Mandarin Orange and Red Onions suitable as salads?

Yes, Baby Spinach Salad with Mandarin Orange and Red Onions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baby Spinach Salad with Mandarin Orange and Red Onions?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baby Spinach Salad with Mandarin Orange and Red Onions Recipe

Name: Baby Spinach Salad with Mandarin Orange and Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces baby spinach, about 5 to 6 cups; 1 cup mandarin oranges, drained; 1/2 cup chopped red onions; 1 tablespoon orange marmalade; 2 tablespoons red wine vinegar; 1/3 cup extra-virgin olive oil, eyeball the amount; Salt and pepper

Baby Spinach Salad with Mandarin Orange and Red Onions – a delicious recipe with baby spinach, mandarin oranges, red onions, orange marmalade, red wine vinegar, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 ounces baby spinach, about 5 to 6 cups
1 cup mandarin oranges, drained
1/2 cup chopped red onions
1 tablespoon orange marmalade
2 tablespoons red wine vinegar
1/3 cup extra-virgin olive oil, eyeball the amount
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Salads

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Baby Spinach Salad with Mandarin Orange and Red Onions

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