How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Nectarine Salad?

You need 12 ingredients. The key ingredients include: 1/3 c. buttermilk, 2 Tbsp. light mayonnaise dressing or salad dressing, 2 to 3 tsp. snipped fresh dill or 1/4 to 1/2 tsp. dried dill weed, 1/8 tsp. salt, and more.

Is Turkey And Nectarine Salad suitable as salads?

Yes, Turkey And Nectarine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey And Nectarine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey And Nectarine Salad Recipe

Name: Turkey And Nectarine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. buttermilk; 2 Tbsp. light mayonnaise dressing or salad dressing; 2 to 3 tsp. snipped fresh dill or 1/4 to 1/2 tsp. dried dill weed; 1/8 tsp. salt; 1/8 tsp. onion powder; 1/8 tsp. garlic powder; 6 c. torn mixed greens; 8 oz. boneless cooked turkey breast, thinly sliced; 2 medium nectarines, pitted and sliced or 2 medium peaches, peeled, pitted and sliced; 1/4 c. chopped sweet red pepper; coarsely ground black pepper (optional); snipped fresh dill (optional)

Fresh, crisp and full of flavor — this Turkey And Nectarine Salad is a must-try. Made with buttermilk, light mayonnaise dressing, dill and salt. Easy st…

This Turkey And Nectarine Salad relies on simple, everyday ingredients such as buttermilk, salt, onion powder and garlic powder. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey And Nectarine Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions